Cauliflower cheese

Ingredients

• 1 large cauliflower
• 400ml milk
• 4 tbsp flour
• 50g butter
• 100g grated cheese

Method

• Cook the cauliflower for 5 minutes then put inside an oven proof dish.
• Melt the butter and add the flour until it is a paste.
• Slowly add the milk whilst constantly stirring.
• Once the milk has all gone, add in the grated cheese and stir until you’re happy with the consistency.
• Pour the sauce over the cauliflower.
• Cook for 20 minutes in a 200 degree oven.