Burgers

Ingredients

Enough to make 4 burgers:

• 500g minced beef
• 4 garlic cloves (minced)
• 20g breadcrumbs
• Mixed herbs (to taste)
• 4 tbsp water

Method

• In a bowl, combine the minced beef, minced garlic, breadcrumbs, mixed herbs, and water.
• Mix well until all ingredients are evenly combined.
• Divide the mixture into 4 equal portions and shape each into a patty.
• Preheat a grill or frying pan over medium heat.
• Cook the patties for about 5-7 minutes on each side, or until they are browned and cooked through.
• Serve the burgers in buns with your choice of toppings such as lettuce, tomato, cheese, and condiments.
• Enjoy!